CORN CHOWDER SOUP
A great corn chowder soup recipe to try !
A great corn chowder soup recipe to try !
Corn Chowder Soup Recipe INGREDIENTS
Saute in large kettle the bacon and minced onion until crisp. Add potatoes, boiling water, carrots and celery. Cook until potatoes are tender (10 minutes). Just before serving add cream corn, milk, salt and pepper. Heat to boiling, stirring occasionally.The corn chowder soup recipe is ready to serve immediately...enjoy !
- 1 lb. bacon, finely chopped
- 2 tbsp. onion, minced
- 1 c. boiling water
- 2 potatoes, finely diced
- 3 stalks celery, finely chopped
- 3 carrots, finely chopped
- 2 c. cream corn
- 2 c. milk
- 1 tsp. salt
- 1/2 tsp. pepper
Saute in large kettle the bacon and minced onion until crisp. Add potatoes, boiling water, carrots and celery. Cook until potatoes are tender (10 minutes). Just before serving add cream corn, milk, salt and pepper. Heat to boiling, stirring occasionally.The corn chowder soup recipe is ready to serve immediately...enjoy !
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